The Benefits of Grease Trap Cleaning - Why You Shouldn't Put Off Your Grease Trap Cleaning!


Grease traps are a very important part of any commercial kitchen. They are essential for the prevention of grease, oils and other fats from going directly into the sewer or septic system. Keeping them clean is essential for keeping your raw sewage system from backing up and overflowing, but many businesses tend to put this off because it’s not something that comes to mind as being essential. However, cleaning your grease trap regularly can save you money in repairs and maintenance in the long run. Here are some reasons why you should not put off your grease trap cleaning any longer.



A Brief Introduction to Grease Traps

A grease trap is a device made of piping and filters designed to catch and hold grease, oils and solids before they go into the sewer or septic system. Grease traps are used to protect sewer and septic systems from clogging, which is caused by grease being poured down the sink or toilets. Grease traps are usually placed immediately after the waste water enters the building's plumbing. Grease traps have a very important purpose, and without them you’d see a lot of damage to your sewer and septic systems. You may even see backups or overflows of raw sewage in your business, even in the kitchen areas. Grease traps are also used to collect and store fat that is created by things like cooking, and can be recycled.


Why Should You Care About Your Grease Trap?

A clean grease trap is critical to the health and safety of your employees, your customers, and surrounding environment. If the grease trap is not properly maintained, it can cause many problems. If the grease trap gets clogged, it can lead to a back-up of wastewater in the building, including the kitchen and toilets. This wastewater can cause disease-causing bacteria to be released into the air, posing a potential health hazard for your employees and customers. The wastewater can also leak out, flooding the floors and causing damage to the building. In addition, a clogged grease trap can cause the wastewater to back up into the drainage system of the building, overflowing into the streets or nearby waterways. A clogged grease trap can also cause excess pressure to build up in the wastewater pipes outside of the building, which can lead to broken pipes and cracked sewage lines. This can lead to costly repairs for you and can pose a risk to the environment if wastewater is released into nearby waterways.


How Often Should You Have Your Grease Trap Cleaned?

There are no regulations that dictate how often a grease trap should be cleaned. However, the frequency of cleaning a grease trap will depend on several factors, including the amount of grease produced and the type of food being cooked. The best way to determine when you should have your grease trap cleaned is to monitor its flow rate. You can check if your grease trap needs to be cleaned by measuring how much water is flowing through it. In order to do this, you will need to borrow a measuring cup from the kitchen. First, take the cup and fill it with water until it is three-quarters full. Next, pour the water into the grease trap. After five minutes, take the cup and fill it again with water. Finally, compare the amount of water in the cup to the initial amount. If there is less water, this means the grease trap is working correctly. If there is more water, then the grease trap needs to be cleaned.


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